Spanish Paella Wine Dinner
Thursday, October 28, 2021 at 7:00 p.m.
5 courses wine & 5 courses food.
$75 per person (Not including tax and gratuity)
$75 per person (Not including tax and gratuity)
Spanish Paella Wine Dinner.
Thursday, October 28, 2021 at 7:00 p.m.
Featuring foods and wines from Spain
First Course
Mariscos Gazpacho –
Cold tomato based soup with Spanish octopus, squid and baby scallops and cucumber, green bell pepper, garlic, olive oil and croutons.
Wine: Mira Mi - Brut Cava
Second Course
Tortilla Española con Jamón – Egg omelette with diced fried potatoes, green onion, ham and Manchego cheese.
Wine: Volver Paso a Paso - organic Verdejo
Third Course
Fabada Astruiana – Hearty Spanish stew of large white beans, pork belly and chorizo seasoned with a
hint of saffron and served with fresh crusty bread.
Wine: Capcanes Más Donis - Red Blend (Garnatxa Syrah)
Fourth Course
Valencian Paella – Traditional Spanish dish made with bomba rice, chicken, rabbit and shrimp, with green beans, tomato, rosemary and saffron.
Wines: Hazaña Rioja VV - Tempranillo &
Castaño Sol Anera - Red Blend (Monastrel Cabernet Garnacha Tintorera)
Fifth Course
Churros – Long fried dough fritters topped with sugar and caramel sauce.
Sangria Shot!!!
Can’t make the wine Dinner? Explore our regular dinner menu and weekly specials.
Our monthly wine dinners are always great, but did you know that we cater, too? Visit our catering page for details.